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Build a calm, profitable home bakery that fits your life — using the Inside-Out Bakery Method™ to create consistent orders and stable income without the constant hustle.

Hey home baker! Want to sell your delicious home baking, but feel unsure HOW to get enough orders - consistently?

🧁 Are you kinda completely obsessed with baking and secretly dreaming of turning it into real income?
 

🍪 Wishing you could spend MORE time baking… but feeling overwhelmed by the business and marketing side of running a Home Bakery?
 

🎂 Exhausted by all the advice telling you to “post more”, follow trends, and hustle nonstop just to get noticed online?

🥐 Comparing yourself to bakers with gorgeous kitchens, huge followings, and businesses that seem so effortless… wondering, “who’s gonna buy from me?”
 

🍩 Scared of putting yourself out there only to end up stressed, overworked, and constantly chasing your next order?
 

🍰 Deep down craving a calm, profitable Home Bakery that actually fits your life — instead of taking it over?

If any of these statements had you thinking “how the heck did she get inside my head?!” then keep reading: you’re in the right place!

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I TOTALLY UNDERSTAND HOW YOU FEELbecause I’ve been there. You're so not alone.

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Hey!  I'm Aurelia 😊

Thousands of brownies ago, I was in your shoes.

One night at 1 am, frosting cupcakes in my tiny shared-housing kitchen, I realized something: It was easier for me to bake through the night than survive another day at my architecture job.
 

Baking didn’t drain me. It restored me.
 

My husband and I moved to Cape Town with $40k of debt, a 43 sq ft kitchen, and one big question: “Could this Home Bakery thing actually work?”
 

At first… it didn’t. I tried getting direct customers the way everyone says you should (samples, business cards, and Facebook Groups, right?). I got ZERO orders.
 

But that failure led to a major breakthrough. Instead of trying to build my own customer base from scratch, I started reaching people who were ALREADY buying baked goods regularly... like coffee shops, offices, and people searching on Google.
 

Within 3 months, I was earning more than I had at my desk job.
 

But over time, I also learned that a profitable Home Bakery means nothing if it consumes your entire life.
 

So I stopped building my business around pressure, overworking, and proving myself… and started building it from the inside out instead.
 

That changed everything: my pricing, marketing, income, time & schedule, peace - and not to be dramatic, but it changed my entire life.
 

And now I want to help you build a calm, profitable Home Bakery that fits your life too.

Most home bakers don’t have a baking problem.

 

They have a: “Why does this still feel SO hard when I’m trying my best?” problem.

Through generic blogs, Mr. ChatGPT (love him, but he's never had a Home Bakery), and just plain BAD advice shared online, home bakers got taught that success comes from:


❌ handing out flyers, business cards & samples
❌ affordable prices

❌ relying on your local community

❌ baking what's trending
❌ "posting regularly" on social media
❌ paying for ads

That advice will leave you exhausted and your business in constant "hustle-mode."

Maybe you spend HOURS marketing your baked goods locally and on social media, but then you only get likes (and even a few comments) with no actual orders to show for it.

Maybe you keep thinking:

“If I could just get more followers… better photos… a bigger kitchen with better equipment… THEN people would be finally be impressed and order.”

Maybe you’ve even started wondering if there's just too much competition now and trying to build a Home Bakery might not even be worth it...

But here’s the REAL problem...

Most Home Bakers are trying to market a business that was never built on a strong foundation in the first place. And the harder things get, the more bakers blame themselves, thinking: "Maybe my baking just isn’t good enough."

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Meanwhile, their business is struggling because of...
 

... outdated marketing advice,
... chasing the wrong customers,
... trying to please everyone, and
... building a business around pressure instead of strategy.

Getting consistent orders doesn't come from baking more photogenic things or posting more on social media.

It comes from...


✔ understanding what makes your business different
✔ understanding what your customers actually care about
✔ building around repeat business instead of one-off orders
✔ and creating a business that fits your real life, personality, and capacity.

Your baking might already be insanely delicious...
 

But delicious baking alone doesn’t create a stable income.
 

And relying only on random direct customers in your community is one of the biggest reasons Home Bakers stay stuck in the 3B's: “busy, burned out, and broke” cycle.

That's exactly why I created The Inside-Out Bakery Method™...

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A 4-step framework to help home bakers build calm, profitable businesses from the inside out — by creating a strong foundation, leaning into what makes them different, understanding their customers deeply, and building for repeat business instead of constant hustle.

- STEP 1 -

Clear What's Holding You Back

You go from feeling stuck, overwhelmed, and unsure why nothing seems to work like you hoped… to finally understanding what’s been getting in the way and having a clear way forward.

- STEP 2 -

Lean Into What Makes You Different

You go from trying to fit into what you think will work… to building a business around what makes you naturally different so your business feels more aligned, stands out more easily, and flows more naturally.

- STEP 3 -

Understand Your Customers

You go from posting, guessing, and hoping people order… to deeply understanding your customers and marketing your business in a way that naturally attracts the right people.

- STEP 4 -

Build for Repeat Business

You go from constantly chasing one-off orders… to building a business with repeat customers and reliable income you can actually count on.

The Inside-Out Bakery Method™ is exactly what you'll learn inside Home Bakery Pro.

Home Bakery Pro helps you to create a successful Home/Micro Bakery without

❌ a big, "Instagram-ready" kitchen,
❌ "perfect" baked goods,
❌ starting capital/investors,
❌ or a degree in baking or business,

Think of Home Bakery Pro as Business School with ✨sprinkles✨ instead of suits!

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If your baking is yummy, you've got what it takes to be successful.

JUST IMAGINE...

🤩 Finally being able to do creative work you LOVE! Work that inspires and comforts you.

 Having the freedom to run your day and schedule however you want to.

🏡 Working in the relaxed environment of your own home.

💞 Being available for your family more.

💰 Eventually quitting your stressful day job and earning enough income from home.

It sounds amazing, right?

And the best part is, it's 100% possible for YOU too.

HERE ARE SOME RESULTS MY STUDENTS HAVE GOTTEN...

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Are you ready to finally turn your passion into a thriving business you LOVE?

Awesome, let's do this! 🥳

introducing...

the Home Bakery Pro online course 🎉

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Build a calm, profitable home bakery that fits your life — using the Inside-Out Bakery Method™ to create consistent orders and stable income without the constant hustle.

Here's what we're going to do together inside Home Bakery Pro...

In Home Bakery Pro, you get the entire Inside-Out Bakery Method™

VALUE: $1,997

Curriculum
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- PHASE 1 -

Clear What's Holding You Back

🧁 Understand why your business still feels hard — even though you’re working so hard and doing your best.
 

🧁 Discover the hidden thought patterns shaping your decisions, confidence, pricing, marketing, boundaries, and business growth.
 

🧁 Learn how to stop making decisions from fear, pressure, self-doubt, and overwhelm — and start building from clarity instead.
 

🧁 Practical tools to overcome comparison, uncertainty, people-pleasing, perfectionism, and “I’m not good enough” thinking so you can trust yourself and move forward with confidence.

- PHASE 2 -

Lean Into What Makes You Different

🍪 Discover what makes your business valuable, memorable, and different — beyond just what you bake.
 

🍪 Learn how to stop copying other bakers and build a business around your personality, strengths, preferences, and values so your business flows more naturally.
 

🍪 Create a brand, menu, social media presence, and customer experience that genuinely feels like YOU — and naturally helps you stand out from competitors.
 

🍪 Step-by-step guidance for defining your niche, choosing your business name, logo, packaging, labels, and setting up your legal Home Bakery license or certificate.

- PHASE 3 -

Understand Your Customers

🍩 Learn what actually makes customers choose one baker over another — because great baking alone doesn’t guarantee consistent orders.
 

🍩 Stop throwing random posts at Instagram and finally understand what your customers truly want, notice, and respond to.
 

🍩 Use proven Home Bakery marketing methods to position your business around real customer desires — without relying on trends, constant posting, or exhausting hustle.

🍩 Create menus, photos, websites, and launches that make people excited to order from you.
 

🍩 Learn how to reach more customers online through strategic social media, SEO, email, and launch systems — without paying for ads.
 

🍩 Become the baker people remember, recommend, and come back to again and again.

- PHASE 4 -

Build For Repeat Business

🍰 Stop relying on random “special occasion” orders and build income streams that create steadier, more reliable income.

🍰 Discover which customers are actually worth marketing to — and how to spend less time chasing orders and more time building stability.

🍰 Attract repeat customers through coffee shops, offices, launches, websites, email, SEO, and other long-term marketing systems that work together to keep orders flowing more consistently.

🍰 Use proven systems for food markets, social media, and customer follow-up so your business keeps bringing in orders without constant hustle.

🍰 Discover additional income streams like baking and decorating classes that can bring in BIG income in just a few hours.

🍰 Learn how to use social media strategically — without getting trapped in the exhausting content hamster wheel.

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ON TOP OF THAT YOU'RE GETTING

bonuses to help your Home Bakery become profitable even faster!

BONUS #1

The Confident Pricing & Profit Kit

VALUE: $297

Does the financial side of running a business stress you out? That's normal. And that's why I've got you covered with The Confident Pricing & Profit Kit 💁‍♀️

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💰 Dozens of templates for invoices, quotes, and emails to save you time and help you look and feel professional.

💰 Pricing Psychology lessons to cure you from feeling guilty for charging proper prices.

💰 Learn how to get customers to always pay you on time, without ever needing to be rude.

💰 3 Professional, easy-to-use, done-for-you Bookkeeping Templates that do all the complicated math FOR you!

BONUS #2

Premium Support in The HBP Club

VALUE: $1,497

You're probably worried you'll have blind spots or make mistakes along the way. So, you're getting lifetime access to the BEST Home Bakery family to help you 🙌

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❤️ OFF Facebook, so your data and privacy are 100% protected!

​​

❤️ Meet passionate home bakers from around the world who truly GET you and want you to succeed!

❤️ Weekly tips and encouragement to keep you focused and motivated.

❤️ Get feedback & support directly from me and the other coaches so you can know you’re doing things the right way.

The point of the Home Bakery Pro Club is to give you a safe space where you feel seen, heard, and understood...

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AND... even if it takes 74 back-and-forth comments to fix an issue in your biz, we don't mind a bit 😊 because we love supporting you!

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BONUS #3

Aurelia's Secret Recipe Book

VALUE: $97

Selling your bakes to paying customers can be scary. They'll want it to be top-notch, right? This bonus will help you bake beautiful AND super yummy treats 🤤

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🧁 Over 60 REFINED recipes (with gluten-free variations) from my Home Bakery that have helped me sell literally hundreds of thousands of treats.

🧁 Skip the years of trial & error in your baking and learn all my secret baking tips.

🧁 BONUS: The Pretty Delicious Masterclass shows you how to use delicious ingredients to add a professional flair to your bakes. When your baking looks more professional, you can charge higher prices!

BONUS #4

Pitch. Bake. Chill. Course

VALUE: $347

Need consistent orders ASAP? This is how you get them. You market your bakes to guaranteed repeat clients.

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🍪 Follow my proven step-by-step
Pitching Blueprint to get supplying deals with restaurants, coffee shops, etc. to get a LOT of consistent income!

🍪 If wholesale baking is illegal in your state/country, you can use the same Blueprint to pitch your bakes to offices, BnBs, and hotels, which is LEGAL 'cause they don't resell your baking.

🍪 Get my contract template to cover your bacon in different scenarios.

Payment options

Let's do this!

This is your moment 🙌

Join Home Bakery Pro Today

THE PRICE IS IN US DOLLARS.

Search the price in your currency here :)

TOTAL OFFER VALUE: $4,235.

But you can get everything for just...

PAY IN FULL

ONE PAYMENT OF

$597

$997

  • Instant, lifetime access. Learn at your own pace.

  • The Consistent Orders System with...

  • Mindset & Entrepreneur coaching,

  • A complete, powerful marketing strategy that attracts customers and gets you a calm, predictable income - without the hustle or burnout.

   BONUSES:

  • Lifetime premium support to submit your questions and get feedback & encouragement directly from Aurelia.

  • Confident Pricing & Profit Kit.

  • Pitch. Bake. Chill. for pitching to coffee shops and/or offices.

  • Aurelia's Secret Recipe Book with 60+ REFINED recipes.

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*Interest-Free* Payment Plan Options

TOTAL OFFER VALUE: $4,235.

But you can get everything for just...

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You get 30 DAYS to test drive Home Bakery Pro. If you don't love it, I'll give you a FULL refund.

Home Bakery Pro comes with a 30-Day Money Back Guarantee. My hope is that your business and life are forever transformed with the skills you'll develop through this course. I also expect you to give it your very best effort. That’s why in order to be eligible for our 30-Day Money Back Guarantee, you must submit proof that you did the coursework.

If you do the full coursework and don’t feel I’ve delivered on my promise, submit your work within 30 days of purchase and I’ll promptly refund your course fee. To be clear, if you don't include your completed coursework requirements within the 30-day period, no refund will be issued.

By purchasing Home Bakery Pro you agree to my Refund Policy.

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KARA MARTIN,

Gentle Confections, USA

"I felt overcome with fear..."

“I had no idea where to start with my cookie decorating business and felt overcome with fear and anxiety... But Home Bakery Pro has EMPOWERED me to take hold of my business. I no longer question if I'm good enough. HBP has helped me to build confidence in my knowledge and abilities and I’ve made so much more money from my home baking than I imagined was possible!"

THE Inside-Out Bakery Method™ INSIDE HOME BAKERY PRO

works incredibly well and is much, much faster than figuring out everything on your own.

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ANGIE WATTS

Glow Life Foodie, USA

"I didn't know where to start."

“Before I joined HBP I felt insecure, overwhelmed, and unsure of myself. I didn't know how or where to start.

 

But since I started working with Aurelia, I haven’t had one week go by without an order for my keto baked goods! It’s the best investment in myself & and my business I’ve made. THANK YOU!

 

In 10 months I’ve made at least $15k profit. I feel more confident in myself as a baker and moving forward in my home bakery business!”

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ITZIA CRUZ

Crispy Cookie Co, USA

"My business was almost dead."

“My Home Bakery business was basically almost dead.

 

I had to close the bakery for a season, and when I came back, no one wanted to buy my pastries! It felt like my clients were ignoring me.


I started working with Aurelia and after I applied her strategies, I got an order, and another, and another! The strategies work!!"

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TIFFANY OPPELT

Therapie, USA

"Building a business felt daunting..."

“Building a successful Home Bakery Business felt really big and daunting, but HBP really simplified things I thought were huge problems! 

 

It helped to kickstart my business and made me feel organized and prepared.

I've had so many online sales for my pie business through my website - which Aurelia taught me how to build. I’ve reached my ANNUAL sales goals of $25k by July 22! I’m in shock!"

Home Bakery Pro is a perfect fit for you if...

🍪 You're IN LOVE with baking! It's your happy place, and people always rave about your baked goods.

🍰 You have the heart of a baker, but the confidence?… yeah, that part’s a bit wobbly. You want a path that feels doable, supportive, and not so overwhelming.

🧁 You’ve been dreaming about this for ages, but slip into “What if I mess it up?” and talk yourself out of it. You want someone who knows their stuff to show you what to do.​

🧁 You want proven ways to attract repeat customers. NOT draining “stay busy” tactics like free samples, business cards, or nonstop social posting.

🍰 You're open to new ways of thinking about your life, talents, and business instead of being defensive.
 

🥐 You're willing to invest your time into learning how to do things differently, so you'll have a healthy work-life-balance with more me-time and family-time.

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Hey there home baker

I'm Aurelia (pronounced oh-really-huh) Lambrechts

My Home Bakery started with an ugly yellow mixing bowl, a borrowed hand mixer, and a tiny student kitchen.


Not because I was brave — but because my “respectable” 8–5 career in architecture was destroying me. I was battling anxiety and insomnia... wondering if this was just what adult life would always feel like?


Baking had always been my safe place, and money was tight!

So I started small — selling 1 dozen cupcakes a week.

One night at 1 am, frosting cupcakes in my student-housing kitchen, I felt calm for the first time in months.

And I realized something that changed everything:

It was easier to bake through the night than survive a single day at my job.

We were newlyweds with $40,000 in student debt. No savings or capital. No network when we moved cities.

 

I printed 200 flyers to launch my business for Valentine’s Day — and got zero orders.

I was crushed. But instead of quitting, I learned to think differently. I decided to pitch my bakes to coffee shops to create a steady repeat income. 
And within three months, I had replaced my salary. For 6½ years, my Home Bakery provided a full-time income.


But the real transformation wasn’t just marketing strategies...
I had to unlearn the belief that my worth was tied to how hard I worked and how much people liked me.

This belief kept my business stuck in survival mode, and ME stuck in constant burnout and fights with my husband. My foundation wasn't solid, so everything started crumbling.

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When I stopped undercharging and overworking to prove myself, everything changed — my pricing, my marketing, my income, and my peace. My Home Bakery became calm. Profitable. Sustainable.

Since 2018, I’ve helped over 500 home bakers  build businesses the same way — not through hustle or trends, but through:

 

* replacing harmful, sabotaging thought patterns with true belief in yourself,

* building a business around who you really are as a person ('cause then it flows naturally), 
* and human marketing strategies (based on science & lived experience) that actually feel good.


You don’t need more talent.
You don’t need a bigger kitchen or more equipment.
You need deep trust in your value — and a clear, proven path forward.
I’d love to help you find it.

These home bakers were in your shoes...

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CAMERON CAMPBELL

Ancient Pursuit, USA

"I didn't know where to begin"

"I'd been wanting to start a Home Bakery but was having a hard time getting myself to just start. I didn't know exactly where to begin - especially regarding the business stuff.

In the course, I felt empowered to just keep moving forward and not be afraid, even if I don’t have everything figured out and don’t feel ready.

Then I decided on a date and launched my BREAD baking business. Week 1 – I sold out! Week 2 I’ve sold out again!

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MARILYN DUKE

That Cake Lady, South Africa

"My Home Bakery all but died..."

"I was working very hard, but not making enough money. I felt defeated and a bit of a failure. Then I joined Aurelia's course...

 
As I worked through it, the lights started turning on! It’s full of simple ideas that are easy to implement. It’s a dream.

 
Now I run a side hustle I enjoy! I can balance caring for my mum and teaching, and make more than double the money I was making before.


I’m finally a kind boss to myself and love baking again. I've had consistent orders for 5 years. Thank you! I’m so thrilled!!!

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ANGELA ROBERTS

Spinach Tiger, USA

"My business has tripled!"

“Since joining HBP, my income in my Keto Home Bakery has tripled!


I’ve never had a week without orders. 

 

I'm very busy so I only bake 2 days per week. But still my average profit per week is $450. One week it was $754 profit.

 

The money from my baking pays our entire mortgage and MORE!”

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SILVETTE BULLARD

Sweet Julobell Bakery, USA

"Seeing myself as a business owner was hard. Who… Me?"

“My biggest problem was my confidence in my ability to run a business. I felt uncertain, insecure, and vulnerable. Seeing myself as a business owner was hard. Who… Me?

Learning business mindsets, having a guide and not having to figure out all the steps, made all the difference. HBP covers all the bases with SO many great resources & tools!

I’ve found confidence in ways I didn't imagine. Knowing my worth & understanding my customers... these things have helped me earn $49,000 in my business last year!"

FAQ

I have a question

Where do you see yourself one year from now?

Or 6 months from now?…

Or even 1 month from now?…

Things can change SO much when you stop trying to force your business to work and finally build it in a way that actually fits you.

This is your chance to...

→ Build a calm, profitable Home Bakery that supports & serves your life... instead of consuming it.

→ Stop second-guessing yourself and finally feel clear, confident, and grounded in what you’re building.
 

→ Create consistent orders and stable income without relying on constant posting, trends, or exhausting hustle.
 

→ Build your business around your strengths, personality, lifestyle, and the kind of work you actually WANT to do.
 

Wake up excited to bake again — instead of constantly stressed about where your next order is coming from.

→ Become a confident, competent business owner with that grateful glow of accomplishment you get from creating something meaningful and successful.

Larisa owe you a lot - something for me_

I'm sooo excited to meet you and work with you on creating the Home Bakery of your dreams!

Hugs & donuts,

Aurelia

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